Thai-Inspired Red Lentil Curry

Thai-Inspired Red Lentil Curry • Cook Love Heal by Rachel Zierzow

Red lentil curry is the perfect all-season, one-pot meal that’s soothing to the stomach, with coconut milk, fresh ginger, and turmeric.

Roasted Veggie and Black Bean Tacos

photo of two roasted veggie and black bean tacos on corn tortillas

These Roasted Veggie and Black Bean Tacos are nutrient-dense and plant-based, and loaded with flavorful veggies, so try them the next time you need a taco fix!

Kabocha Squash and Red Lentil Curry (V, GF)

photo of kabocha squash-red lentil curry in white bowl on purple placemat on the dinner table

Try this coconut-based curry if you like the flavors of Indian food without the heat! Kabocha squash, red lentils, and spices such as ginger, turmeric, coriander, cumin, cinnamon, and curry leaves make this curry irresistible!

Asian Mushroom Lettuce Wraps

Asian mushroom lettuce wraps are the perfect start to an Asian-themed meal. This recipe is vegan, gluten-free, and sugar-free.

Cecilia’s Pozole Verde

pozole verde

This a deliciously fresh vegetarian version of posole soup, straight from León, Mexico that you will absolutely love!

Winter Squash Salad

Sweet, colorful, and crunchy, this salad is a unique nightshade-free alternative to potato salad. Great for picnics and potlucks!