Are there any truly healthy gluten free desserts? I guess it depends on your definition of “healthy.” Although my dessert recipes are gluten free and dairy free, I try to steer away from starchy, sugary cakes and cookies and focus more on nutrient-dense options.
Enjoy your desserts in moderation and share them with someone you love!
This chewy, delicious version of the chocolate chip cookie is grain-free and gluten-free. With almond meal, maple syrup, and dark chocolate chips, these cookies are not overly sweet!
From the Ayurvedic tradition, this warm and comforting drink is anti-inflammatory, beneficial to the nervous system, and boosts the immune system. Skip the coffee or hot chocolate just this once and try some golden milk!
Pistachio and rose petal coconut ice cream is a sweet and cooling, non-dairy, and the perfect ending to a spicy Thai or Indian meal. If you don’t have rose petals, you can make pistachio ice cream instead!
These truffles make great homemade gifts, or store in the refrigerator for an after-dinner treat.
Enjoy these healthy and delicious gluten free desserts, whether it’s a special occasion or you just want to treat yourself!