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Cooking for yourself is the key to long term health and greater happiness!
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Provençal French Lentils
Simple and delicious recipe for French lentils, with fresh herbs and vegetables that are easy to find year round. Make a cold lentil salad with leftovers, or add broth and seasonings to make into a soup!
Kohlrabi Slaw with Apple, Orange, and Mint
This fresh, crisp salad is the perfect way to use kohlrabi from your farm box. Use whatever fresh herbs you have on hand, like basil, parsley, cilantro, or mint.
Thai-Inspired Red Lentil Curry
Red lentil curry is the perfect all-season, one-pot meal that’s soothing to the stomach, with coconut milk, fresh ginger, and turmeric.
Coconut Mango Mousse with Lime
Coconut mango mousse is quick and easy to make with only a few ingredients– mango, coconut milk, lime, and maple syrup.
Colorful Sesame Ginger Slaw Salad
Try this crunchy, colorful, and flavorful salad any time of year. Ginger and sesame combine to make the perfect Asian-style slaw!
Dinner and A Movie: 3 Themed Movie Nights with Recipes!
We’ve always loved watching movies at home a little better than going out, but now that we don’t have a choice, we are missing the movie theater! Here are some fun ways to make movie night special with simple recipes!
Watch my Shelter at Home interviews with other chefs!
I’ve been interviewing other chefs during the Covid-19 crisis, and recently we’ve begun cooking together virtually. In this interview with Chef Todd Duplechan, we worked together on a curry using just ingredients I had on hand. It was super fun, and super delicious!
More videos at cookloveheal.com/youtube
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