Arame Kinpira with Onion and Carrot
Try arame kinpira for your next sushi night! It is chock full of minerals and is a strengthening addition to a vegan or vegetarian diet.
Arugula and Fig Salad with Citrus Dressing and Marcona Almonds
This festive arugula and fig salad is loaded with fresh figs, crunchy fennel, citrus dressing, and salty almonds!
Maple-Roasted Brussels Sprouts with Pomegranate and Pecans
Roasted Brussels Sprouts with a touch of maple syrup, pecans, and pomegranates are a crowd pleaser for upcoming holiday meals!
Baked Delicata Squash with Onions & Rosemary
Every fall I look forward to the return of delicata squash at the market. I cook with them as often as I can because their season is limited. Baked delicata squash with onions and rosemary is one of my favorite ways to prepare this sweet and mild flavored winter squash. The squash and onions get […]
Fresh Cranberry Sauce with Orange and Ginger
Sweet, sour, and zesty, this cranberry sauce is quick and easy to make! Raisins and apple juice are used to sweeten cranberries.
Wild Rice Pilaf with Roasted Sweet Potatoes and Orange Balsamic Drizzle
Wild rice pilaf is hearty and flavorful with baby arugula and pecans added at the end for freshness and crunch. Serve as a side dish or spoon into baked acorn squash halves.
Pineapple & Green Banana Smoothie
Try a pineapple and green banana smoothie for a breakfast that is soothing to the stomach and easy on the digestion. Made with avocado, coconut milk, basil, and ginger, this smoothie is chock full of flavor and nutrients!
Soothing Lemon Balm Tisane
Lemon balm tisane is calming to the nervous system and soothing to the stomach. Try it over ice for a refreshing summertime tea or serve warm for a relaxing bedtime tea.
Indian Cauliflower and Green Pea Curry
Try this delicious dairy-free version of the traditional Cauliflower and Green Peas Curry or Gobi Matar, made with coconut milk and flavorful spices.
Southwestern Cauliflower Rice Bowls
Southwestern Cauliflower Rice Bowls are a lighter, grain-free version of the Mexican burrito bowl. Try them for your next vegan meal!
Creamy Cauliflower Soup with Crispy Dulse
Creamy Cauliflower Soup with Crispy Dulse is simple enough for a weekday lunch and elegant enough to serve at a dinner party. With just a handful of ingredients, this soup comes together in a snap. Vegan, gluten-free, and super delicious!
Indian Chickpea and Sweet Potato Curry
Make this authentic Indian curry from scratch in under an hour! Chickpeas and sweet potatoes are simmered in a spicy coconut milk curry sauce for the most delicious Indian meal.
