Tom Kha is my favorite thing to order at Thai restaurants. But it’s so easy to make at home! Make it vegan with mushrooms or add chicken for a heartier version.
Try this delicious, dairy-free matcha banana smoothie for a quick breakfast or healthy anytime treat!
Japanese soba noodle salad with shiitake mushrooms, scallions, and cilantro is a great dish to serve for lunch on a hot summer day!
Perfect for picnics & barbecues Summer corn salad is perfect for those hot summer days when you want something light and refreshing. It goes perfectly with anything grilled (vegetables, mushrooms, chicken, fish, or meat) or as a picnic item. I especially like summer corn salad with fresh herbs, especially cilantro and mint. But it also […]
These black bean burrito bowls are an easy one-pot meal that can be made in about 15 minutes. Perfect for college dorm meals and easy lunches.
The whole family will love this homemade popcorn with vegan parmesan made with cashews, nutritional yeast, and a special blend of herbs and spices.
Vietnamese mushroom lettuce wraps are the perfect start to an Asian-themed meal. This recipe is vegan, gluten-free, and sugar-free.
Superfood dulse makes an amazing vegan BLT sandwich or salad! Plant-based, nutrient-dense, and so delicious!
Creamy fig ice cream made with coconut milk, cashews, and lemon! Lightly sweetened with maple syrup.
Try these delicious spiralized veggie noodles with this creamy coconut basil sauce. Perfect for summer!
Try this gluten-free peach tart this summer, when peaches are in season. It’s easier to make than pie, as you can press the crust right into the pan.
This non-dairy version of panna cotta is light and creamy and perfect for summer when strawberries are in season!